• Gas or Propane capable
• Size: 30" wide model
• Weight: 395 lbs.
• Electrical Requirements: 120v 3 amps (power cord included)
• Gas Requirements: Can be ordered to burn natural gas or liquid propane. Conversion kits are aqvailable. No gas venting is required. Specify which gas you will be using, when ordering.
• 4 Top Burners: 3 - 8,000 btu's (simmer 600 btu's); 1 - 10,000 btu's (simmer 1,000 btu's)
• Installation: Gas hookup must be done by a licensed gas fitter.
• Colors: White, Stainless Steel, Almond, Green, Red, Blue or Black.
  
  
  
  
  
  

Features

• 3 oven rack position (2 racks included)
• 2 cu. ft. oven
• 13,500 btu bake/boil burner with auto re-ignition and flame rectification
• Broiler in lower drawer (broil pan and rack included)
• Burners feature electronic start and auto re-ignition, which automatically restarts the burner if accidentally extinguished.
• Burners feature solid cast iron cooking grates.
• 350 cfm exhaust system, contained in the overhead cabinet can be exhausted by direct venting or recirculating through a filter
• Light over cooking surface.
• Electronic time of day clock and minute timer.
  
  Site Preparation Sheet

Note:

• Please specify Natural Gas or Propane at time of Order.
• For Propane models, high altitude over 7000 feet, please indicate high altitude at time of order.
• The specifications found here are for reference only. Consult the installation manual before installing or making cutouts.
• All gas models are certified to CE, CGA and AGA standards for residential ranges.
• The oven door thermometer does not sense temperature. It is for aesthestics only and is non-functional.